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Skip Navigation Links Recipes > Recipe Collections > 2007 National Beef Cook-Off Finalists

29 Ways to Love
Lean Beef

With 29 cuts of lean beef, you can explore a different cut every day of the month!

Safe & Savory at 160°

Safe and Saavory at 160Did you know that
160°F is the optimal temperature for a safe and savory burger? Click here for more information and tips from grill master Steven Raichlen.


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