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Strip Steak (Boneless)

Strip steak Boneless Lean Cut

ALSO KNOWN AS:

  • Club Steak
  • Kansas City Steak
  • New York Strip Steak
  • Top Loin steak

RECOMMENDED COOKING METHODS:

This is a lean, tender, full flavor cut. This steak also meets government guidelines for lean.

NUTRITIONALS:

Nutrition information per 3-ounce cooked serving: 155 calories; 5 g fat (2 g saturated fat; 2 g monounsaturated fat); 25 g protein; 0.5 mg vitamin B6; 1.4 mcg vitamin B12; 1.6 mg iron; 4.6 mg zinc.
RECIPE RESULTS strip steak boneless Results 1 - 9 of about 38 (0.029 seconds)
Lean Cut
Total recipe time: 35 to 40 minutes
Makes 4 servings
Lean Cut
Total recipe time: 30 minutes
Makes 4 servings
Lean Cut30 Minutes or Less
Total recipe time: 30 minutes
Makes 2 to 4 servings
Lean Cut30 Minutes or Less
Total recipe time: 20 to 25 minutes
Makes 2 to 4 servings
 
Total recipe time: 35 to 40 minutes
Makes 4 servings
Lean Cut
Total recipe time: 50 to 55 minutes
Makes 4 servings
Lean Cut
Total recipe time: 40 to 45 minutes
Makes 4 servings
 
Total recipe time: 25 minutes
Makes 4 servings
Lean Cut30 Minutes or Less
Total recipe time: 30 minutes
Makes 2 servings