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BEEF ROUND SIRLOIN TIP CENTER STEAK BONELESS RAW

Sirloin Tip Center steak Lean Cut

ALSO KNOWN AS:

  • Round Sirloin Tip Center Steak

RECOMMENDED COOKING METHODS:

This steak is lean, boneless and best when cooked to medium rare (145°F) doneness. This steak also meets government guidelines for lean.

NUTRITIONALS:

Nutrition information per 3-ounce cooked serving: 150 calories; 6 g fat (2 g saturated fat; 2 g monounsaturated fat); 23 g protein; 0.4 mg vitamin B6; 2.8 mcg vitamin B12; 2.1 mg iron; 5.8 mg zinc.
RECIPE RESULTS sirloin tip center steak Results 1 - 9 of about 9 (0.025 seconds)
Lean Cut30 Minutes or Less
Total recipe time: 35 minutes
Makes 4 servings
Lean Cut
Total recipe time: 30 - 35 minutes
Makes 4 servings
Lean Cut
Total recipe time: 35 minutes
Makes 4 servings
Lean Cut
Total recipe time: 45 minutes
Makes 4 to 6 servings
Lean Cut
Total recipe time: 40 minutes
Makes 4 servings
Lean Cut30 Minutes or Less
Total recipe time: 25 minutes
Makes 4 servings
Lean Cut30 Minutes or Less
Total recipe time: 30 minutes
Makes 4 servings
Lean Cut
Total recipe time: 35 to 40 minutes
Makes 4 servings
Lean Cut
Total recipe time: 35 to 40 minutes
Makes 4 servings