Looking for something different? Try this simple and delicious European remoulade sauce to add some French flair to your next beef dish.
-
15
min -
18
SERVINGS -
60
Cal -
0 g
Protein
Ingredients & Cooking
Ingredients:
- 2/3 cup mayonnaise
- 3 tablespoons sweet pickle relish
- 2 tablespoons diced shallots
- 2 tablespoons prepared horseradish
- 1 teaspoon curry powder
- 1 teaspoon paprika
- 1 teaspoon capers
Cooking:
- Combine all ingredients in small bowl. Cover and refrigerate until ready to serve.
Safe Handling Tips
Nutrition Information
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