Meal Ideas Appetizers & Sides Salads Family Dinners Entertaining Recipe Type Burgers, Tortillas & More Kabobs Oven Dishes Soups, Stews & Chili Cut of Beef Ground Beef Steaks! Roasts Pot Roast Corned and Deli Beef Convenient Beef Veal Ethnic Dishes American Asian Italian Mediterranean Mexican Method Grill Broil Braise / Pot Roast Oven Roast / Bake Stir-Fry Skillet Time 30 min or less 30 to 60 min 60 min or more Eating Light Lean Choices Print recipe —> Send recipe to a friend —> Back to browse results —> Cook's Tip: The Hormel® brand of fully-cooked beef tips and gravy has received the beef industry's Mark of Quality for exceptional taste and satisfaction. This recipe is an excellent source of protein, niacin, vitamin B6, vitamin B12, iron and zinc. South Seas Curried Beef Over Jasmine Rice Ingredients: 1 package (about 17 ounces) refrigerated fully-cooked beef tips with gravy 1 cup uncooked Jasmine or white rice 1 cup unsweetened coconut milk 2 teaspoons curry powder 2 teaspoons grated fresh ginger 1/2 cup diced red bell pepper 1/3 cup sliced green onions 1/2 cup toasted coconut Instructions: 1. Prepare rice according to package directions; keep warm. 2. Meanwhile combine coconut milk, curry powder, ginger and beef tips with gravy in nonstick skillet; bring to a boil over medium heat. Reduce heat to medium-low; cover and simmer 5 minutes, stirring occasionally. Stir in bell pepper and green onions; cover and simmer 2 minutes. 3. Serve beef mixture with rice. Sprinkle with toasted coconut. Makes 4 servings. Nutrition information per serving: 492 calories; 23 g protein; 52 g carbohydrate; 23 g fat; 747 mg sodium; 61 mg cholesterol; 4.7 mg niacin; 0.5 mg vitamin B6; 3.8 mcg vitamin B12; 4.2 mg iron; 4.6 mg zinc. View more recipes that are Quick & Easy.

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