BBQ “Nachos”

Waffle-fries stand in for tortilla chips, the beans are baked rather than refried, and salsa is swapped out for barbecue sauce on shredded Brisket. You’ll never think of beef nachos the same again.

  • 40
    min
  • 12
    SERVINGS
  • 286
    Cal
  • 21 g
    Protein

Ingredients & Cooking

Ingredients:

  • 1 pound cooked beef pot roast or brisket
  • 1 package (20 to 24 ounces) frozen waffle fries
  • 1 can (16 ounces) baked beans, drained
  • 1/2 cup barbecue sauce
  • 1 cup reduced-fat shredded mozzarella cheese
  • 1/2 cup reduced-fat sour cream (optional)
  • 1 green onion, chopped

Cooking:

  1. Prepare waffle fries according to package directions. Shred beef pot roast with two forks.

  2. Meanwhile, combine beef and barbecue sauce in a medium saucepan. Heat beef mixture over medium heat 8 to 10 minutes or until beef is heated through, stirring occasionally. 

  3. Reduce oven temperature to 350°F. Top waffle fries with beef mixture, beans and cheese. Bake in 350°F oven 5 to 7 minutes or until mixture is heated through and cheese is melted.

    Cook's Tip: Waffle fries may be transferred to an oven-safe baking dish. Continue as directed in step 3.
  4. Top mixture with sour cream, if desired. Sprinkle with green onions.

Nutrition Information

Lean Beef

We all know that beef tastes great, but did you know how good it is for you too? A 3 oz. serving of lean beef provides 10 essential nutrients in around 150 calories, less than 10 grams of total fat and less than 95 mg of cholesterol.

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From farm to fork, everyone plays an important role in beef safety. Safety plays an essential function across the beef lifecycle journey – from the cattle ranches across the U.S., to the meat processing plants, to your kitchen table.

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rethink the ranch

Much has changed since the days of cowboys, cattle drives and the Old West. Today, it's more about drones, apps and computers. Join us as we travel across the country talking to real, modern ranchers.

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frequently asked questions about beef

We all know beef tastes great – but did you know that beef can be good for you, too? Check out some answers to your most pressing questions when it comes to incorporating beef into a heart-healthy lifestyle.

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