New Hampshire
Discover local New Hampshire recipes, flavors and meet members of the beef community.
Meet Members of the beef community
From cow-calf operations to feedlots, pastures to packing plants, it takes a team of specialists to bring beef from pasture to plate. Learn more about the raising beef process as we travel across the country talking to real, modern ranchers about how they care for the cattle, what inspires them and why they work so hard day after day.
popular new hampshire-inspired recipes
STEAK AU POIVRE
Try this classic French recipe for dinner tonight. Peppered beef Strip Steaks are served with a Cognac and cream sauce.
MAPLEWOOD-SMOKED BACON BEER BURGERS
What's not to love about this recipe? Ground Beef patties are grilled and topped with smoked bacon and cheddar.
new hampshire fact
There are about 42 people for every head of cattle within the state of New Hampshire.
Discover More State Stories
See how beef farmers and ranchers around the country are implementing land-saving, wildlife-preserving, and award-winning environmental efforts.
beef sustainability
cattlemen and the environment
Today beef is produced using fewer resources than ever before. But conservation is never complete; ranchers work hard to feed a growing population, while, at the same time, reduce water use, care for the land, and protect the environment.
Northeast BEef Promotion Initiative
Learn more about the Northeast Beef Promotion Initiative and the work they do in the Northeast Region.