Fire up the grill, North Carolina, and join your fellow Americans this summer and United We'll Steak.
Meet Jason and Natalie Farmer of Louisburg, North Carolina. As third generation farmers, they are raising their children to appreciate the land and cattle they take care of every day. They have a diversified farm that includes row crops and cattle. They are an excellent example of how young farmers in North Carolina are maintaining farming traditions while embracing innovation and raising the next generation.
North Carolina's diversified agriculture ranges from cattle, Christmas trees, broiler chickens, trout, produce, eggs, pork, and peanuts. All 100 counties have cattle for a state total of over 800,000.