RECOMMENDED COOKING METHODS:
Back ribs are flavorful and great cooked on the grill.
Nutrition information per 3-ounce cooked serving:
202 calories; 11 g fat (4 g saturated fat; 5 g monounsaturated fat); 23 g protein; 0.2 mg vitamin B6
; 2.2 mcg vitamin B12
; 2.4 mg iron; 6.3 mg zinc.