MEDITERRANEAN BEEF STEAK SANDWICHES

Mediterranean Beef Steak Sandwiches --
30 Minutes or Less
  • Total Recipe Time: 25 minutes
  • Makes 4 servings

INGREDIENTS

  1. 2 beef Ribeye Steaks Boneless, cut 1 inch thick (about 1-1/2 pounds)
  2. 1 tablespoon olive oil
  3. 1 tablespoon fresh lemon juice
  4. 4 pita breads, warmed
  5. 2 tablespoons crumbled feta cheese
  6. 1 tablespoon chopped Kalamata or ripe olives
Seasoning:
  1. 1-1/2 teaspoons dried basil
  2. 1-1/2 teaspoons garlic powder
  3. 1-1/2 teaspoons dried oregano leaves
  4. 1/2 teaspoon salt
  5. 1/8 teaspoon black pepper

INSTRUCTIONS FOR MEDITERRANEAN BEEF STEAK SANDWICHES

  1. Combine seasoning ingredients; press onto beef steaks.
  2. Heat oil in large nonstick skillet over medium heat until hot. Place steaks in skillet; cook 12 to 15 minutes for medium rare (145°F) to medium (160°F) doneness, turning occasionally. Sprinkle with lemon juice.
  3. Carve steaks; place on top of pitas. Sprinkle with cheese and olives.
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