Beef's 10 essential nutrients help strengthen school meals success, including B-vitamins, zinc, and iron. High-quality protein. 100% Creditable. Research and clinical studies have shown the benefits to consuming lean beef and how it plays an important role in filling nutrient gaps.
Beef. It's What's For Dinner.® has partnered with Healthy School Recipes. Visit their site for nutritious beef recipes that keep students fueled for the classroom, by supporting optimal growth and cognitive development.
Plant Forward School Meals with Beef featuring Randi Boleman, PhD, RD, LD, CSSD and Shalene McNeill PhD, RD
The Wisconsin Beef Council and our chef partner share best practices for cooking with raw ground beef in school food service settings. Learn food safety practices, bulk batch preparation and more cooking tips for your kitchen equipment.
In partnership with the Wisconsin Beef Council, we review guidelines and best practices for cooking with beef in school food service kitchens and demonstrate using beef as a whole muscle substitute in stir-fries.
Together the Wisconsin Beef Council and our chef partner showcase beef purchasing practices and how to credit locally purchased beef. View a live demonstration using local beef to make meatballs and smashburgers.