EXPLORE OUR COOKING LESSONS

Curious about the best way to grill a steak or braise a pot roast? Want to know how to make a delicious stir-fry or how to perfectly brown Ground Beef? Our cooking lessons have everything that you need!

entertaining with beef

Friends, Family and Beef. The perfect ingredients to any occasion. From holiday gatherings, neighborhood block parties, family reunions to so much more, a party is better when beef is not only invited but is the guest of honor. Check out our recipes and tips to hosting a great gathering featuring beef.

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Easy Skillet Chili Mac

all about ground beef

The versatility of Ground Beef has made it one of America’s all-time favorite go-to cuts. From hamburgers to lasagna, tacos to meatloaf, Ground Beef offers quick, easy and delicious options for any meal.

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Classic Corned Beef with Cabbage and Potatoes

all about corned beef

Whether you want to roast it in the oven or set-it-and-forget-it in the slow cooker, Corned Beef offers a flavorful meal that the whole family will enjoy. Check out some of our delicious Corned Beef recipes.

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pistachio crusted prime rib with holiday wine sauce

all about prime rib

For special occasions, or just a nice family dinner, you’ll want to make sure you’re giving your friends and family the absolute best, so it’s only fitting to want to serve them a delicious meal with Prime Rib. 

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beef jerky

all about beef jerky

Beef Jerky can be an easy way to add extra flavor to your meal or enjoyed by itself to add additional protein to your diet throughout the day.

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beef at its best:

Slow Cooker Shredded Beef - Indian Variation

slow cooking tips

This cooking method is a favorite for good reason: it’s easy and results in a tender, flavorful meal.

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Rub Ingredients

marinades and rubs

While most cuts taste great with just a pinch of salt and pepper, the chance to boost flavor with a host of savory marinades or rubs invites exploration and takes your beef to new flavor heights.

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pairing beef and alcohol

While it all comes down to personal preference, we have compiled some general guidelines to finding the perfect beef and alcohol pairing.

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Outdoor Cooking

outdoor cooking

Preparing and cooking food outside of the kitchen can be an exciting and delicious experience. Learn the tips and tricks to having a tasty, safe and properly cooked meal in the great outdoors.

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Garlic and Thyme Steak Rub

determining doneness

Do you know the difference between medium and medium-rare? Do you like your steak to be 145ºF? A meat thermometer and these tips on determining doneness for steaks, Ground Beef and roasts will help ensure that your beef is safe and delicious.

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Open Meat Case

handling beef safely

Beef has long been America’s favorite protein as it delivers great flavor and nutrition. These tips will give you a better understanding of how to decipher your choices at the meat case and how to properly store, prepare and cook beef.

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Need Some Help Cooking? Just ask Chuck Knows Beef

With Chuck Knows Beef, now you can have your own personal Sous-Chef in the kitchen. Use Chuck to answer all your beefy cooking questions from what temperature is medium rare to walking you through the steps on pressure cooking a roast.

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