Paprika-Infused Oil
Try this infused oil recipe to compliment your next steak or steak salad.
-
1
hr -
24
SERVINGS -
130
Cal -
0 g
Protein
Ingredients & Cooking
Ingredients:
- 1-1/2 cups extra virgin olive oil
- 1/2 cup paprika
Cooking:
- Combine oil and paprika In small sauce pan; heat on low heat 30 to 45 minutes. Strain through fine mesh strainer and coffee filter. Cover strainer and let sit 24 hours. Cover infused oil and refrigerate until ready to use.
Safe Handling Tips
Nutrition Information
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