With just a few simple ingredients, these budget-friendly meals will taste like a million bucks.
A modern variation of traditional, indigenous Indian tacos from the southwest. Seasoned ground beef, beans and hominy served over fluffy flatbread with taco toppings.
This recipe is bursting with flavor and is a one pan dinner! Simply seasoned zucchini noodles and tomatoes served with blackened cubed steak.
Use frozen meatballs to recreate a flavorful childhood favorite wrapped in fluffy biscuit dough and served with marinara.
Ground Beef served with macaroni noodles and a cheesy sauce. A favorite for kids and adults alike.
Our take on classic Quiche Lorraine. Seasoned Ground Beef, veggies and cheese inside a flaky, buttery crust. A perfect make-ahead dish for any breakfast or brunch.
Ground Beef, vegetables and tomato sauce slow simmered and served over pasta.
Lean Ground Beef is formed into meatballs before a quick cook in the oven and a dip in pasta sauce. Enjoy the classic meatballs in a crusty Italian roll for a family-friendly meal!
Classic deviled egg flavors go rogue with leftover smoked beef brisket to kick it up a notch.
Asparagus and steak are a great combination for a quick yet impressive meal. Served with a tangy balsamic vinegar and Dijon-style mustard sauce.
Bite-sized Korean beef patties coated in egg batter and served with Korean barbeque sauce and spicy mayonnaise.