Southwestern Beef Breakfast "Nachos"

Tater tots fill in for tortilla chips in this morning nacho mash-up. Topped with beef bites, scrambled eggs, red pepper, Monterey Jack and enchilada sauce.

  • 55
    min
  • 4
    SERVINGS
  • 304
    Cal
  • 34 g
    Protein

Ingredients & Cooking

Ingredients:

  • 12 ounces cooked beef (such as roast, steak or pot roast), cut into bite-size pieces or shredded
  • 3 cups frozen shredded potato nuggets
  • 1 cup green enchilada sauce
  • 2 eggs, scrambled
  • 1/2 cup diced red bell pepper
  • 1/2 cup shredded reduced-fat or regular Monterey Jack cheese
Toppings (optional):
  • Chopped green onions or parsley

Cooking:

  1. Place potato nuggets in single layer on rimmed baking sheet and bake according to package directions or until browned and crisped.

  2. Push potatoes close together in single layer so edges touch slightly. Evenly layer with beef, enchilada sauce, eggs, bell pepper and cheese. Return to oven for 12 to 15 minutes or until ingredients are heated through and cheese is melted. Garnish with green onions, if desired.

Nutrition Information

Lean Beef

We all know that beef tastes great, but did you know how good it is for you too? A 3 oz. serving of lean beef provides 10 essential nutrients in around 150 calories, less than 10 grams of total fat and less than 95 mg of cholesterol.

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Ensuring beef safety, from farm to fork

From farm to fork, everyone plays an important role in beef safety. Safety plays an essential function across the beef lifecycle journey – from the cattle ranches across the U.S., to the meat processing plants, to your kitchen table.

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rethink the ranch

Much has changed since the days of cowboys, cattle drives and the Old West. Today, it's more about drones, apps and computers. Join us as we travel across the country talking to real, modern ranchers.

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frequently asked questions about beef

We all know beef tastes great – but did you know that beef can be good for you, too? Check out some answers to your most pressing questions when it comes to incorporating beef into a heart-healthy lifestyle.

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