So Long Leftovers
Don’t leave those leftovers behind – turn them into something tasty and satisfying
Cheesy Beef Artichoke Dip
Use leftover Beef Pot Roast to take this classic cheesy artichoke dip recipe to the next level.
Roast Beef Cheddar Pockets
Flavorful Beef Pot Roast and sharp cheddar cheese are stuffed in dough and baked to perfection.
Beefed Up Mac & Cheese
Perfect for both parents and kids, this recipe uses shredded Pot Roast to bring mac & cheese to the next level.
Cuban Crispy Shredded Beef
A few simple ingredients can take leftover Pot Roast to the next level. Traditionally known as Vaca Frita, sautéed beef with bell pepper, onion and lime juice, commonly served with rice and black beans. Delicious!
Shredded Beef & Egg Quesadillas
Leftover beef quickly becomes a satisfying, cheesy quesadilla with the addition of eggs and green chilies.
Grilled Steak and Vegetable Salad
Take your salad over the top with delicious and tender Strip Steak bites.
Beefy Sweet Potato Hash
The perfect way to give leftover steak or roast new life, this hash is made with sweet potatoes and taco seasoning.
Beef and Spinach Breakfast Sandwich
A great way to use leftover steak or roast! This recipe combines beef, egg and spinach on a thin sandwich roll.
Mexican Steak Soft Tacos
Use leftover steak slices or grill your favorite cut for this version of the taco featuring a garlicky, lime sour cream.
Four-Seasons Beef and Brussels Sprout Chopped Salad
Looking for a fresh new way to serve leftover steak or roast? Just add Brussels sprouts, pear, celery, cheese and cranberries for a salad that's delicious year round.
