Also Known As: Beef for Stew; Diced Beef; Stew Beef
The name “Stew” originates from a method of cooking where small pieces of meat are simmered in water or other liquid until its tender.
Ingredient Cuts | Primal Cut
Versatility makes these cuts ideal ingredients for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between.Explore This Primal
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