Region 1 - Blue Lake Farms - South Carolina, 2017 Region 2 - Blue Lake Farm - South Carolina


Discover local recipes, flavors and meet members of the Massachusetts beef community.

Meet Massachusetts farmer: Samantha staebner

Just one hour west of Boston, Samantha Staebner’s family is focused on sustainably keeping agriculture alive and well at Whittier Farms. Farming 500 acres, Whittier Farms has diversified over five generations to a beef, dairy, and vegetable farm with a year-round farm store. In addition to sales of individual beef cuts, the farm store specializes in farm-to-table homemade meals, such as meatballs and beef stew, featuring their beef, seasonal vegetables and Cabot Dairy products. Despite the dairy roots of the Whittier Farms family, raising high-quality beef has become an integral part of keeping agriculture alive and well for generations to come in Massachusetts.

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popular Massachusetts-inspired recipes

Beef Flatiron Steak Salad with Remoulade


Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.

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Classic Beef Surf & Turf


For an intimate dinner with close friends or family, serve this show stopping dinner with beef Tenderloin Steaks and your favorite seafood. Everyone at your table will think they are dining at a high-end restaurant.

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Massachusetts fact

There are about 200 people for every head of cattle in the state of Massachusetts.