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Holiday Entertaining
Gatherings with friends and family don't have to be stressful or time consuming. Use our nutritious recipes and simple tips to make moments with your loved ones unforgettable.
Beef Tallow Pie Crust
Scratch made pie dough made with beef tallow and butter. This light and flaky crust is fantastic for any savory pie and has delicious flavor.
Beef Pot Pie
A easier version of an American classic. Tender braised stew meat with vegetables and flavorful spices in a flaky crust.
Prime Rib Pasta with Broccoli and Cheese
Looking for a way to use leftover beef? This easy dish uses cooked pasta, leftover Prime Rib, sun-dried tomatoes and truffle oil to flavor this speedy dinner perfect for any night of the week.
Mini Lasagna Bites
This creative, bite-sized take on lasagna uses ground beef, spices and cheese to recreate traditional, layered lasagna into a small bite party sensation.
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Mini Meatballs with Apricot Dipping Sauce
Bump up your meatball mojo. Gently form this tried-and-true blend into bite-sized balls, then broil and slather in a spicy, sweet and too-good-to-be-so-simple sauce.
Cheesy Beef Enchiladas
Tender, seasoned braised beef inside tortillas and smothered with enchilada sauce and topped with cheese. Perfect for the holidays or any time of year.
Mini Beef Wellingtons
Try our easy, mini version of Beef Wellington. Mushrooms, onion and thyme paired with Beef Tenderloin and baked in pastry cups until golden and crisp. These bite-sized appetizers quickly come together and are perfect for entertaining.
Braised Beef with Potato Latkes
Classic latkes with a twist! Shredded brisket, spices and potatoes pan fried until crisp.
Beef Tenderloin Steaks with Mushroom Sauce and Lentils
Make these beef Tenderloin Steaks your go to meal for an elevated, but simple dish with nutritious and flavorful lentils and a rich mushroom sauce.
Cheesy Beef Artichoke Dip
Use leftover Beef Pot Roast to take this classic cheesy artichoke dip recipe to the next level.