It’s hard to deny that a warm, savory bowl of chili brings a certain nostalgia to the table – no pun intended! Whether it’s a weekly tradition (chili Sundays, anyone?) or a special occasion dish, chili is one of our favorite ways to beat the winter blues. Read on for a few of our tastiest, coziest beef chili recipes.
This traditional chili couldn't be any easier. Simply brown lean Ground Beef, add in pantry-friendly ingredients and simmer for 20 minutes. The result? A chili that tastes like it's been cooking for hours. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.