Love Caesar Salad? Try this Skirt Steak recipe for a homespun take on these classic flavors.
For more information on degree of doneness and other cooking tips visit: https://www.beefitswhatsfordinner.com/cooking/determining-doneness
For more information on safe food handling and beef safety, see: https://www.beefitswhatsfordinner.com/cooking/food-safety
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* Based on a 2,000 calorie diet
** Percent Daily Values are based on a 2,000-calorie diet
Nutrition information per serving: 306 Calories; 207 Calories from fat; 23g Total Fat (7 g Saturated Fat; 11 g Monounsaturated Fat;) 5 mg Cholesterol; 456 mg Sodium; 2 g Total Carbohydrate; 0.2 g Dietary Fiber; 21 g Protein; 2.4 mg Iron; 3.7 mg NE Niacin; 0.4 mg Vitamin B6; 3.7 mcg Vitamin B12; 4.9 mg Zinc; 16.2 mcg Selenium.
This recipe is an excellent source of Protein, Niacin, Vitamin B6, Vitamin B12, Zinc, and Selenium; and a good source of Iron.
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