Whether you’re perusing your local farmers market or buying your produce at the neighborhood grocery, we’re here to give you some inspiration for a few out-of-the-ordinary salad recipes you can enjoy all year long!
Savor the flavors of the summer with this salad topped with grilled beef Strip Steak, red onions, yellow squash, zucchini and drizzled with a balsamic glaze.
Enjoy this salad at home on Taco Tuesday or any night of the week. Your favorite taco ingredients are deconstructed and served up on a salad. No taco shell needed. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.
Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.