Not Your Average Salad

Whether you’re perusing your local farmers market or buying your produce at the neighborhood grocery, we’re here to give you some inspiration for a few out-of-the-ordinary salad recipes you can enjoy all year long!

Grilled steak and peppers grace the top of this salad, which is spiked with a champagne vinaigrette.

So simple yet so tasty. Try this Asian-style salad with stir-fried Sirloin Tip Steaks topped with crunchy peanuts or wasabi green peas.

A little bit sweet, a little bit savory, and a whole lotta nutritious. Tender sliced Sirloin Steak on a bed of fresh lettuce, topped with dried cherries, blue cheese and walnuts.

Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.

A fruit and fiber packed knife and fork burger that's perfect atop a salad, or on a whole wheat bun.

After marinating, Top Sirloin Steak can be grilled or broiled to perfection before being added to this fresh, nutritious salad.

Strip Steak is marinated in pomegranate juice, balsamic vinegar and herbs and served with quinoa and more pomegranates for garnish. This is one colorful dish.

Satisfy your steak craving with this simple salad. Mixed greens, Mandarin oranges, and a spicy guacamole salsa are sure to hit the spot.

Try a nutritious twist on an American favorite! This recipe offers four variations to a tasty burger salad. A cooked Ground Beef patty on top of greens with toppings. How easy is that?

Packed with protein, veggies and brown rice, this salad is a colorful treat for your eyes and stomach.

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