Not Your Average Salad

Whether you’re perusing your local farmers market or buying your produce at the neighborhood grocery, we’re here to give you some inspiration for a few out-of-the-ordinary salad recipes you can enjoy all year long!

Traditional ingredients like feta, olives and pita bread give this salad a Mediterranean twist. The addition of Ground Beef gives it a boost of power-packed protein.

Fresh salad gets a shot of vitamin B12 and zinc when grilled and sliced Top Sirloin is added. The combo of chipotle powder and balsamic vinaigrette delivers big, bold flavors in this steak salad.

This is no ordinary salad. Tri-Tip Roast, quick-cooking barley and mango team up for a salad that's full of fresh flavor.

Grilled steak and peppers grace the top of this salad, which is spiked with a champagne vinaigrette.

Enjoy this salad at home on Taco Tuesday or any night of the week. Your favorite taco ingredients are deconstructed and served up on a salad. No taco shell needed. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.

Ready in just 25 minutes, this will be a go-to for quick & nutritious weeknight meals.

So simple yet so tasty. Try this Asian-style salad with stir-fried Sirloin Tip Steaks topped with crunchy peanuts or wasabi green peas.

Mix up a satisfying Mediterranean-inspired salad, with Top Sirloin Steak, cucumber, feta cheese and olives. You'll be glad you did!

A little bit sweet, a little bit savory, and a whole lotta nutritious. Tender sliced Sirloin Steak on a bed of fresh lettuce, topped with dried cherries, blue cheese and walnuts.

Try a nutritious twist on an American favorite! This recipe offers four variations to a tasty burger salad. A cooked Ground Beef patty on top of greens with toppings. How easy is that?

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