Super Sloppy Joes with Broccoli Slaw

So easy to prepare - and extra super sloppy, this recipe is sure to please the Sloppy Joe fans in your house.

  • 30
    min
  • 6
    SERVINGS
  • 393
    Cal
  • 31 g
    Protein

Ingredients & Cooking

Ingredients:

  • 1-1/2 pounds Ground Beef (95% lean)
  • 1/2 cup chopped onion
  • 1/4 teaspoon pepper
  • 1/2 cup canned black beans, rinsed, drained
  • 1/2 cup frozen corn
  • 1/2 cup ketchup
  • 1/2 cup barbecue sauce
  • 6 whole wheat sandwich buns, toasted
Broccoli Slaw:
  • 1/4 cup reduced-fat ranch dressing
  • 1 tablespoon Dijon-style mustard
  • 2 cups packaged broccoli slaw

Cooking:

  1. Heat large nonstick skillet over medium heat until hot. Add Ground Beef and onion; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Remove drippings. Season with pepper. Stir in beans, corn, ketchup and barbecue sauce. Cook 3 to 5 minutes or until heated through, stirring occasionally.
  2. Cook's Tip: Cooking times are for fresh or thoroughly thawed Ground Beef. Ground Beef should be cooked to an internal temperature of 160°F. Color is not a reliable indicator of Ground Beef doneness.
  3. Meanwhile, prepare Broccoli Slaw. Combine dressing and mustard in medium bowl. Add broccoli slaw; toss to coat.
  4. Place about 2/3 cup beef mixture on bottom half of each bun; top with 1/4 cup broccoli slaw. Close sandwiches.

Nutrition Information

Butcher Counter

Super Sloppy Joes with Broccoli SlawGround Beef Ingredient Cuts

Versatility and rich flavor make it ideal for burgers, tacos or wraps. Perfect for breakfast, lunch and everything in-between.

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