Mango Tango Tacos

It takes two to tango and these tacos will find you wanting seconds. Use steak, mango and salsa for a unique taco meal.

  • 30
    min
  • 2
    SERVINGS
  • 574
    Cal
  • 44 g
    Protein

Ingredients & Cooking

Ingredients:

  • 1 boneless beef top sirloin steak, cut 3/4 inch thick (about 1 pound)
  • 1 package (1.25 ounces) low-sodium taco seasoning mix
  • 3 teaspoons olive oil, divided
  • 1 cup chopped onion
  • 8 whole grain tortillas (8-inch diameter), warmed
  • 2 cups shredded lettuce
  • 1 cup fat-free shredded Cheddar cheese
  • 1/2 cup chunky salsa
  • 1 cup chopped fresh mango

Cooking:

  1. Cut beef steak lengthwise in half, then crosswise into 1/4-inch thick strips. Combine beef and taco seasoning mix in medium bowl; stir to coat beef.

  2. Heat 1 teaspoon oil in large, nonstick skillet over medium-high heat until hot. Add half of beef; stir-fry 1 to 2 minutes or until outside of beef is no longer pink. Remove from skillet. Repeat with 1 teaspoon oil and remaining beef. Set aside; keep warm.

  3. Heat remaining 1 teaspoon oil in same skillet until hot. Add onion; cook 2 to 3 minutes or until tender. Return beef to skillet; cook 1 minute or until heated through.

  4. Place equal amounts of steak and onion on each tortilla; top with lettuce, cheese, salsa and mango.

Nutrition Information

Butcher Counter

Mango Tango TacosTop Sirloin Steak Sirloin Primal

A flavorful cut that’s versatile and juicy. Great served as a steak or cut into kabobs.

Lean Beef

We all know that beef tastes great, but did you know how good it is for you too? A 3 oz. serving of lean beef provides 10 essential nutrients in around 150 calories, less than 10 grams of total fat and less than 95 mg of cholesterol.

Learn More >

Ensuring beef safety, from farm to fork

From farm to fork, everyone plays an important role in beef safety. Safety plays an essential function across the beef lifecycle journey – from the cattle ranches across the U.S., to the meat processing plants, to your kitchen table.

Learn More >

rethink the ranch

Much has changed since the days of cowboys, cattle drives and the Old West. Today, it's more about drones, apps and computers. Join us as we travel across the country talking to real, modern ranchers.

Learn More >

frequently asked questions about beef

We all know beef tastes great – but did you know that beef can be good for you, too? Check out some answers to your most pressing questions when it comes to incorporating beef into a heart-healthy lifestyle.

Learn More >