Also Known As: Clod Heart; Shoulder Center; Shoulder Clod Arm Roast
Commonly referred to as Clod Heart. Leave whole or cut into roasts, but remove large connective tissue to assist with tenderness.
Square-Cut Chuck Primal | Primal Cut
This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak.Explore This Primal
An inexpensive chuck cut with good flavor. Slow-cook or marinate before grilling.
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