Also Known As: Arm Steak; English Steak
Cut across the grain from the Shoulder (Clod) Arm Roast.
Square-Cut Chuck Primal | Primal Cut
This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak.
Explore This PrimalNutrition Information
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