Summer Grilling 2021

Connecticut

Connecticut's taste buds have spoken and they're calling out for beef on the grill. Discover local recipes, flavors and meet members of the beef community.

popular connecticut-inspired recipes

Grilled Steak and Fresh Mozzarella Flatbread

GRILLED STEAK AND FRESH MOZZARELLA FLATBREAD

Top Sirloin Filets are perfectly tender for this Italian-style flatbread. Check out this recipe.

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Classic Beef Cheeseburgers

Classic Beef Cheeseburgers

Master this classic burger recipe and you'll be the king (or queen) of the grill from here on out!

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Discover more great beef Recipes

FY22 Summer Grilling Photography

GRILLING FAVORITES

It's always time to fire up the grill and we’ve got just what you’re looking for. Whether you want a classic burger or a spice-rubbed steak with a side of grilled fruit, this collection won’t disappoint.

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Smoked Beef Brisket

Smoked Beef Recipes

Fire up the smoker and enjoy the delicious taste of smoked beef. From traditional barbecue dishes to recipes with more flair, we have a recipe for expert and beginner pitmasters alike.

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Marinades and Rubs

While most cuts taste great with just a pinch of salt and pepper, the chance to boost flavor with a host of savory marinades or rubs invites exploration and takes your beef to new flavor heights.

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Meet Connecticut farmer: kelley babbin

Kelley Babbin operates Howling Flats Farm, a small family farm located in the northwest corner of Connecticut. They proudly raise A Greener World Certified Humane Angus cattle along with pasture raised pork.  She's been raising livestock for 10 years and loves having the opportunity to share this lifestyle with her grandsons. You can find their food online or at local farmers markets and grocery stores throughout Litchfield County.

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connecticut fact

Louis Lassen of Louis' Lunch, a small lunch wagon in New Haven, Connecticut, is said to have sold to the first hamburger and steak sandwich in the U.S. in 1900.