BQA - Cow Calf

Connecticut

See how Connecticut beef farmers and ranchers are rethinking the ranch to raise sustainable beef through land-saving, wildlife-preserving, and award-winning environmental efforts.

Meet Connecticut farmer: kelley babbin

Kelley Babbin operates Howling Flats Farm, a small family farm located in the northwest corner of Connecticut. They proudly raise A Greener World Certified Humane Angus cattle along with pasture raised pork.  She's been raising livestock for 10 years and loves having the opportunity to share this lifestyle with her grandsons. You can find their food online or at local farmers markets and grocery stores throughout Litchfield County.

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Grilled Steak and Fresh Mozzarella Flatbread

GRILLED STEAK AND FRESH MOZZARELLA FLATBREAD

We the people of the Constitution State, in order to form a more perfect recipe, combine salad, pizza and grilled steak in this recipe featuring Top Sirloin Steak, flatbread and mozzarella cheese.

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connecticut fact

Louis Lassen of Louis' Lunch, a small lunch wagon in New Haven, Connecticut, is said to have sold to the first hamburger and steak sandwich in the U.S. in 1900.