Connecticut
See how Connecticut beef farmers and ranchers are rethinking the ranch to raise sustainable beef through land-saving, wildlife-preserving, and award-winning environmental efforts.
Meet Connecticut farmer: kelley babbin
Kelley Babbin operates Howling Flats Farm, a small family farm located in the northwest corner of Connecticut. They proudly raise A Greener World Certified Humane Angus cattle along with pasture raised pork. She's been raising livestock for 10 years and loves having the opportunity to share this lifestyle with her grandsons. You can find their food online or at local farmers markets and grocery stores throughout Litchfield County.popular connecticut-inspired recipes
GRILLED STEAK AND FRESH MOZZARELLA FLATBREAD
Top Sirloin Filets are perfectly tender for this Italian-style flatbread. Check out this recipe.
Classic Beef Cheeseburgers
Master this classic burger recipe and you'll be the king (or queen) of the grill from here on out!
Discover more great beef Recipes
Slow Cooker Comforts
Treat yourself to an easy dinner tonight with these slow cooker recipes. A few ingredients and some patience are all you need for a delicious, comforting meal.
tailgating treasures
The biggest games of the year deserve the best recipes. Whether the tailgate is in the parking lot, backyard, or home kitchen you'll be the MVP with these great tailgating recipes.
Gotta Try Beef Chilis
It’s hard to deny that a warm, savory bowl of chili brings a certain nostalgia to the table. Whether it’s a weekly tradition or a special occasion dish, chili is one of our favorite ways to warm the soul. Discover a few of our tastiest, coziest beef chili recipes.
connecticut fact
Louis Lassen of Louis' Lunch, a small lunch wagon in New Haven, Connecticut, is said to have sold to the first hamburger and steak sandwich in the U.S. in 1900.
rethink the ranch
See how beef farmers and ranchers around the country are implementing land-saving, wildlife-preserving, and award-winning environmental efforts.
Environmental Stewardship Award
The Environmental Stewardship Award has annually recognized the outstanding stewardship practices and conservation achievements of U.S. cattle producers from across the nation.
Beef Quality Assurance
The Beef Quality Assurance (BQA) program trains farmers and ranchers on best practice cattle management techniques to ensure their animals and the environment are cared for.
Northeast BEef Promotion Initiative
Learn more about the Northeast Beef Promotion Initiative and the work they do in the Northeast Region.