West Virginia
Discover local West Virginia recipes, flavors and meet members of the beef community.
meet members of the beef community
From cow-calf operations to feedlots, pastures to packing plants, it takes a team of specialists to bring beef from pasture to plate. Learn more about the raising beef process as we travel across the country talking to real, modern ranchers about how they care for the cattle, what inspires them and why they work so hard day after day.
popular West Virginia-inspired recipes
ANCHO CHILE BEEF ON CORNBREAD "CROSTINI"
Top hearty cornbread slices with grilled Top Sirloin Steak and onions, then garnish with a cooling lime cream sauce and mango relish.
MAPLE-BALSAMIC MARINATED STEAK WITH GRILLED PEAR SALAD
Enjoy a delicious surf and turf salad. Beef Flat Iron Steak with Creole seasoning is grilled and served with lump crab meat and vegetables on fresh greens with Cajun Remoulade Sauce.
west virginia fact
West Virginia has a very diverse agriculture industry which includes cattle, broilers, corn, soybeans and other vegetables.
Discover More State Stories
See how beef farmers and ranchers around the country are implementing land-saving, wildlife-preserving, and award-winning environmental efforts.
beef sustainability
cattlemen and the environment
Today beef is produced using fewer resources than ever before. But conservation is never complete; ranchers work hard to feed a growing population, while, at the same time, reduce water use, care for the land, and protect the environment.
west virginia beef industry council
Learn more about the West Virginia Beef Industry Council and the work they do within the state.